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Archive for the ‘Hotel and Restaurant jobs’ Category

Thursday
Mar 19,2009

BAKER - NCR

Requirements:

* Male / Female, not more than 33 years old. With at 2 - 3 years relevant work experience preferably in the same field that specialize in baking , pastry and cake making.
* Can create and make fancy and tasty baked products
* Must have strong leadership and motivational skills to competently supervise a team Bakers. Must have strong background in Technical Baking skills on a highly commercial scale is an advantage.
* 10 Full-Time positions available.
* Applicants should be Filipino citizens or hold relevant residence status.

# 16 Makaturing St., San Francisco del Monte ave. Brgy. Manresa cor. Banawe Quezon, City 1100

Thursday
Mar 19,2009

Lifeguard
(National Capital Reg)

Responsibilities:

* KNOWLEDGE, SKILLS, AND ABILITIES REQUIRED:
* • Ability to react calmly and effectively in emergency situations.
* • Skill in the application of life guarding surveillance and rescue techniques.
* • Ability to pass a pre-employment physical skills evaluation as stipulated by the department.
* • Ability to prepare routine administrative paperwork.
* • Knowledge of CPR and emergency medical procedures.
* • Ability to follow routine verbal and written instructions.
* • Knowledge of customer service standards and procedures.

Requirements:

* Candidate must possess at least a Bachelor’s/College Degree in any field.
* Fresh graduates/Entry level applicants are encouraged to apply.
* Full-Time positions available.
* Applicants should be Filipino citizens or hold relevant residence status.

Travellers International Hotel Group Inc
Basement Level Paseo Center Paseo de Roxas St Makati

Wednesday
Mar 18,2009

A chain of first class hotels
in Metro Manila urgently needs the following:

Order Taker (NCR)

Requirements:

* Chinese speaking
* With experience in handling big banquets / reception, preferably in a big Chinese Restaurant
* Knowledgeable in different Chinese Menu
* with pleasing personality and good communicationskills

WE OFFER COMPETITIVE SALARY AND BENEFITS PACKAGE!

Please send your resume thru e-mail or apply personally to:

Central Human Resource Division
5/F Dominga Bldg., 2113 Chino Roces Ave, cor. Dela Rosa St. Makati City
Tel. no.: 810-0176 to 80 local 126; Telefax: 817-2857 email add:
chrd_alc126@yahoo.com.ph
Look for: Ms. Gemma F. Montes / Ms. Evan N. Rojales

Monday
Mar 16,2009

CONGO GRILLE serves almost 154 items including appetizers, seafood, soups, chicken, pork, beef & steaks, specialty drinks, sodas, wines, desserts, and other native favorites. In contrast to other Grill Restaurants, substantially all menu items are prepared daily inside the store’s kitchen facility using high-quality, fresh ingredients based on innovative and authentic regional recipes.

In 2006, CONGO GRILLE won first place, taking home all honors in the professional categories of the annual Sisig Festival in Pampanga. Along with CONGO GRILLE’s grand slam win was the distinction of being declared as “SISIG KING” by no less than the sisig capital of the country. Since it opened, it serves more than 30,000 servings of different kinds of sisig across all outlets per month.

We believe CONGO GRILLE restaurants are recognized by guests for offering exceptional value with generous food portions at modest prices.
Throughout the years, CONGO GRILLE has impacted the lives of thousands – employees, customers, suppliers, society, friends, and family – as it remains committed to provide livelihood and opportunities to many of its locality. It continues to inspire many people to reach for their goals and pursue their dreams! CONGO GRILLE pursues its goal to strengthen

RESTAURANT MANAGERS (NCR - Trinoma Mall, SM San Lazaro, SM Clark, Araneta Cubao)

Responsibilities:

-Achieve targeted sales and net income (monthly)

-Monitor operations cost

-Perform Financial Analysis

-People management and development through motivation and training

-Implementation and follow-through compliance to standards and procedures

Requirements:

* Candidate must possess at least a Bachelor’s/College Degree , Business Studies/Administration/Management, Food & Beverage Services Management or equivalent.
* Required language(s):English and Filipino
* At least 2 to 3 year(s) of working experience in the related field is required for this position.
* Applicants must be willing to work in Trinoma Mall,SM San Lazaro,SM Clark,Araneta Cubao.
* Preferably Assistant Manager / Managers specializing in Food/Beverage/Restaurant Service or equivalent.
* Full-Time positions available.

Congo Grille conducts continuous hiring every Mon-Tue 9:00am, interested applicants are encourage to come in proper attire, should bring an updated resume with 2×2 latest picture. Qualified candidates will be schedule on the spot for testing and initial interview. Recruitment process will be conducted in our El Pueblo Branch located in OrtigasCenterPasigCity (near BDO and Podium) Tel Nos 9135388/ 6383857

SEE THE DIFFERENCE OF CONGO GRILLE FROM YOUR PREVIOUS JOBS! COME APPLY AND GET HIRED! EXPERIENCE THE REAL MEANING OF TEAM AND FAMILY!

Saturday
Mar 14,2009

Management Trainee
(National Capital Reg)

Requirements:

* Male/Female, single not more than 27 years old.
* Should have Bachelor’s Degree in HRM, Business Management or any related courses.
* With pleasing personality and neat appearance.
* Can communicate in English effectively.
* Female must be at least 5′2 in height, male at least 5′6 in height.
* Applicants should be Filipino citizens or hold relevant residence status.

QUALIFIED APPLICANTS MAY SEND THEIR COMPREHENSIVE RESUME
WITH RECENT PHOTO AT

THE FRENCH BAKER TRAINING CENTER
2ND FLOOR MAYFLOWER BLDG. 70 UNITED STREET EDSA CENTRAL
MANDALUYONG CITY

OR E-MAIL US AT

info@thefrenchbaker.com

The French Baker Inc
2nd flr. Mayflower Bldg #70 United St. Edsa Central Mandaluyong

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